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6″ Boning Knife – Quarter Sawn Red Oak

6″ Boning Knife – Quarter Sawn Red Oak


This knife has a stabilized quarter sawn red oak handle with black canvas micarta and white G10 liners. This blade has thorn filework down the back spine of the handle. The quarter sawn red oak has very cool wood grain patterns that run down the handle of the knife.

1 in stock

SKU: 137 Category: Tags: , , , ,


The boning knife is one of my favorite knives for taking apart small game and getting between the joints of whatever meat I am cooking. This is a knife that says what it is designed to do in its name.  The 6-inch blade is long and thin to get into places other knives have trouble reaching.  It does a great job spatchcocking (butterflying) raw chickens for quick oven roasting, deboning any protein, and trimming meat to go on my charcoal smoker as well.


Additional information

Weight 16 oz
Dimensions 14 × 4 × 1 in


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